Viña Mayor Reserva 2015

4

VARIETIES

100% Tempranillo

PRODUCTION

Grapes selected from vines of more than 60 years of age, planted at more than 900 metres altitude. Favouring slow ripening and conserving acidity in the grapes, essential factors for its subsequent ageing in barrels. Hand harvested. Double selection table, destalked and lightly crushed. Temperature-controlled fermentation. Prolonged maceration of 25 -30 days.

TASTING

Deep ruby red. Elegant hints of leather, tobacco and mocha. Well-structured as well as being rounded, silky and complex with a long, delicious finish. Grapes selected from vines of more than 60 years of age, planted at more than 900 metres altitude. Favouring slow ripening and conserving acidity in the grapes, essential factors for its subsequent ageing in barrels. Tertiary aromas, resulting from bottle ageing (leather and tobacco), combined with ripe black fruits, sweet spices and gentle notes of toast.

FOOD PAIRING

A complex, mature wine that is perfect for pairing with red meats, large game stews, Castilian-style roasts and all kinds of mature cheeses. Ideal with pulse, meat-based rice dishes, and mushrooms.

TECHNICAL INFORMATION

ALCOHOLIC STRENGHT 14%

SERVING TEMPERATURE 14/16º

TIME IN BARREL 15 months in 225-litre French and American oak barrels and at least 20 months in bottle.