Bordón Reserva 2017

BEST LAND, BEST WINES, BEST ILLUSION…
RIOJA BORDÓN RESERVA.
A FULL WINE, WITH LOTS OF NUANCES, ITS QUALITY IS SUPPORTED BY A LARGE NUMBER OF MEDALS IN THE BEST NATIONAL AND INTERNATIONAL COMPETITIONS, AND BY HIGH SCORES IN THE BEST WINE MAGAZINES.

VARIETIES

Tempranillo, Garnacha tinta and Mazuelo.

PRODUCTION

Once the selection of the fruit, the production is based on the stripping of the bunches and the gentle crushing of the berries. After the alcoholic fermentation and the malolactic deacidification the wine passes into an American white oak barrel (Ohio) medium toast. The wine remains in barrels for eighteen months and their upbringing is interrupted every six months to make the traditional racking barrel to barrel.

TASTING

Bright ruby? Red color, their hallmarks in nose are a subtle toasty aroma, red fruits, sweet spices and light toffee touch. In mouth it displays a complex array of nuances where wood and fruit are perfectly assembled.

WINE AND FOOD PAIRING

Vegetables, ‘spoon dishes’, grilled meats or with sauces, roasts.

TECHNICAL INFORMATION

ALCOHOLIC STRENGTH 13,5%

SERVING TEMPERATURE 16/18º

TIME IN BARREL 18 months

AWARDS